A year in review

A year in review

Mellis Berry has started as an experiment. I needed some time away from computers and wanted to create a real product, the one you can touch. Food was a natural choice for me given how much I love to cook and experiment, and so it began. It took me couple of years to...
Porridge making and health day

Porridge making and health day

Last week I was lucky enough to get invited to sell Mellis Berry honey desserts in the Social Insurance Board of Estonia which organized a day of healthy activity for its workers. The whole building from ground floor to the roof was marked with arrows denoting the...
Honey harvest 2015

Honey harvest 2015

Our beehives are located spread in several places and far away from the industrial noise of the cars and the city and surrounded by beautiful fields and forests. These are Mõisaküla, Sõmeru and Paekna. Every season, and even every month the taste of honey might change...
6-0001: Red- and blackcurrant

6-0001: Red- and blackcurrant

Blackcurrant Our grandfather has a small garden outside the city of Sillamäe where he grows everything ranging from potatoes and carrots to strawberries and rhubarb. This is where we got our rhubarb as well. In late summer and early autumn it’s a please to go...